Friday Lunch Specials

**App** Mozzarella & Tomato Stack with Balsamic Reduction and Basil.

** Cumin Dusted Rockfish over Mixed Greens, Arugula, Bacon, Gouda, Red Onion and Walnuts, tossed with Honey Balsamic Vinaigrette.

** The “Drueben” - Southern Fried Chicken Patty, Jack Cheese, Jalapeno Slaw and Smoked Mustard Aioli on a Brioche Bun, Choice of Side.

** Blackened Sirloin Steak Frites – Grilled, Blackened Sirloin over Parmesan Truffle Fries and topped with Arugula, Caprese Salad and Balsamic Glaze.